Last modified on: August 13th 2016
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
23 min. | 40 min. | 1 hour 3 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,714 Kcal or 7,176 Kj | 41 gr | 383 gr | 2 gr |
86 % | 16 % | 36 % | <1 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
85 Kcal or 356 Kj | 2 gr | 19 gr | < 1 gr |
4 % | 1 % | 2 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
143 Kcal or 599 Kj | 3 gr | 32 gr | < 1 gr |
7 % | 1 % | 3 % | <1 % |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Super-green, super-thrifty soup, Chicken breasts with tarragon, Normandy seafood stew, Fillets of sole Dieppoise, Hearty potato and ham gratin, ... All | |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Parmesan cauliflower cheese, Peach and verbena feuilleté, Indian rice pudding, Gnocchi alla romana, Paris flan filling, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Chocolate cream, Basic cake batter - the French way, Courgettes (zuchinis) , Du Barry soup, Spicy roast cauliflower gratin, ... All | |
Grated nutmeg: You can check-out other recipes which use it, like for example: Bechamel sauce, Asparagus "en petit pois", Parmesan cauliflower cheese, Pasta with green asparagus, Potato gratin, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-05)