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Scrambled eggs with butter-fried bread and fresh spinach
Fresh spinach, butter-fried bread and scrambled eggs: simply delicious.
307 K 3.9/5 (27 reviews)
2 hours
Easy
1.25 €
6 people
6 IngredientsLast modified on: March 18th 2013
For 6 people, you will need:
- 1
200 g cooked spinach - 2
8 scrambleds eggs (oeufs brouillés) - 3
6 slices bread - 4
40 g butter - 5
salt - 6
pepper - Total weight: 535 grams
Times for this recipe
Preparation: 1 hour 55 min.
Cooking: 8 min.
All in all: 2 hours
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 1 - ⌛ 1 hour 9 min.
Stage 2 - ⌛ 8 min.
Stage 3 - ⌛ 8 min.
Heat a frying pan on medium heat, when it's hot, put in bread slices.
Brown on each side.
Brown on each side.
Stage 4 - ⌛ 30 min.
Stage 5 - ⌛ 5 min.
On the hot plates, divide out spinach, add eggs and fried bread.
Serve immediately.
Serve immediately.
Remarks
Add a dash of balsamic vinegar on the eggs for a bit more punch.
Keeping: To eat right now.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 460 RDI=180 % | 3,510 RDI=330 % | 120 RDI=20 % | 990 RDI=50 % | 4,130 RDI: 50 % |
| Per 100 g | 90 RDI=30 % | 660 RDI=60 % | 20 RDI=4 % | 190 RDI=9 % | 780 RDI: 9 % |
| Per person | 80 RDI=30 % | 580 RDI=60 % | 20 RDI=3 % | 160 RDI=8 % | 690 RDI: 8 % |
How much will it cost?
- For 6 people : 1.25 €
- Per person : 0.25 €
Change currency:
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Cooked spinach
You can get more informations, or check-out other recipes which use it, for example: Langres-style spinach, Spinach and cauliflower with sesame béchamel sauce, Eggs Florentine, Spinach parmentier, Spinach Mornay, ... See them all 36
Butter
Like these other recipes: Chocolate almond cookies, Cauliflower and chickpea purée, Rolled chestnut and apple brioche, Potimarron (chestnut pumpkin) "au gratin", Koulibiak in pie dish, ... See them all 492
Scrambled eggs (Oeufs brouillés)
You can get more informations, or check-out other recipes which use it, for example: Scrambled eggs and leeks on toast, ... See them all 1
Bread
You can get more informations, or check-out other recipes which use it, for example: Warm haricot bean salad, Auvergnat tartines, "Jules Bonnot" salad, Zucchini and tomato tartines au gratin, Auvergne soup, ... See them all 77
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