Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
5 min. | 15 min. | 20 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,284 Kcal or 5,376 Kj | 24 gr | 240 gr | 25 gr |
64 % | 9 % | 23 % | 4 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
37 Kcal or 155 Kj | 1 gr | 7 gr | 1 gr |
2 % | <1 % | 1 % | <1 % |
![]() | Water: You can get more informations, or check-out other recipes which use it, for example: Cornmeal baps for Anne, Caramel semolina pudding with raisins, Ciabatta, Stewed plums, Sorrel soup, ... All |
![]() | Rice: You can check-out other recipes which use it, like for example: Creamy risotto with diced vegetables and flax seeds, Paella, Rice pudding (riz au lait), Chantilly rice pudding, Chocolate rice pudding, ... All |
![]() | Salt: You can get more informations, or check-out other recipes which use it, for example: Salade Niçoise, Verrine of avocado mousse and crab, Savoury mini-madeleines with 2 cheeses, Two-cheese vegetable gratin, Bacon rolls, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)
The 2 comments already posted on this recipe