Last modified on: October 4th 2012
Keywords for this recipe:Preparation | Start to finish |
---|---|
33 min. | 33 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,978 Kcal or 12,468 Kj | 129 gr | 400 gr | 351 gr |
149 % | 50 % | 38 % | 53 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
408 Kcal or 1,708 Kj | 18 gr | 55 gr | 48 gr |
20 % | 7 % | 5 % | 7 % |
Pistachio powder or paste: You can get more informations, or check-out other recipes which use it, for example: Pistachio ice cream, Pear, grapefruit and pistachio tart, Pistachio cake, Mini apricot and pistachio brioches, Pistachio madeleines, ... All | |
Confectioner's custard (Crème pâtissière, or French pastry cream): You can get more informations, or check-out other recipes which use it, for example: Pains briochés aux raisins, Strawberry Verveine Tart , Chinois, Paris-Brest, Fraisier (French strawberry cake), ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Sandwich bread, Paimpol salad, Scallop and leek pancakes, Cockles and cabbage with smoky cream sauce, Cocotte eggs with Comté, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Little lemon biscuits, Sweetcrust pastry (pâte sablée), Potato Waffles with Smoked Salmon, Flamiche, Flaky brownie brioche, ... All |
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