Last modified on: March 21th 2011
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
52 min. | 4 hours | 20 min. | 5 hours 12 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,971 Kcal or 24,999 Kj | 81 gr | 705 gr | 314 gr |
299 % | 31 % | 66 % | 48 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
398 Kcal or 1,666 Kj | 5 gr | 47 gr | 21 gr |
20 % | 2 % | 4 % | 3 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
119 Kcal or 498 Kj | 2 gr | 14 gr | 6 gr |
6 % | 1 % | 1 % | 1 % |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Bonnevaux apple tart, Traditional nutty choc-chip cookies, Coq au vin, Chocolate madeleines, Gingerbread, ... All |
![]() | Cream: You can get more informations, or check-out other recipes which use it, for example: Courgette tart with mint, Purée of Jerusalem artichokes with foie gras, Basic cake batter - the French way, Leopard cake, Ramekins of duchess potatoes, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: French Family Cake, Passion fruit jellies, Corsican tarts, Caramelised walnuts, Blackberry and almond fondant tart, ... All |
![]() | Dark chocolate: You can get more informations, or check-out other recipes which use it, for example: Mint and chocolate cream, Chocolate thins with toasted nuts, Chocolate tart, Chocolate rice pudding, Chocolate-verbena cream, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)
The 2 comments already posted on this recipe