Last modified on: September 29th 2012
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
40 min. | 5 min. | 45 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
861 Kcal or 3,605 Kj | 15 gr | 35 gr | 74 gr |
43 % | 6 % | 3 % | 11 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
152 Kcal or 636 Kj | 3 gr | 6 gr | 13 gr |
8 % | 1 % | 1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
430 Kcal or 1,800 Kj | 8 gr | 17 gr | 37 gr |
22 % | 3 % | 2 % | 6 % |
![]() | French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Nanou's red cabbage salad, Warm Leek and Potato Salad, Pea and avocado salad, Purple sprouting broccoli and endive salad, French bean salad with vinaigrette , ... All |
![]() | Leek: You can get more informations, or check-out other recipes which use it, for example: Gratin of leeks with Morbier cheese, Smooth mixed vegetable soup, Cretan-style salmon , Rice à la grecque, Fisherman's Ragout, ... All |
![]() | Hard-boiled egg: You can get more informations, or check-out other recipes which use it, for example: Gribouille dressing, Julia salad, Mixed salad stack, Springtime mixed salad, Crispy smoked salmon and herb rolls, ... All |
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