Last modified on: May 10th 2023
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
45 min. | 10 min. | 55 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
330 Kcal or 1,382 Kj | 7 gr | 22 gr | 24 gr |
17 % | 3 % | 2 % | 4 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
57 Kcal or 239 Kj | 1 gr | 4 gr | 4 gr |
3 % | <1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
165 Kcal or 691 Kj | 4 gr | 11 gr | 12 gr |
8 % | 1 % | 1 % | 2 % |
Water: You can get more informations, or check-out other recipes which use it, for example: Lemon tart, Caramel rice pudding, Bacon rolls, Potimarron (Japanese chestnut pumpkin) purée, Lemon and lime custard tart, ... All | |
Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Nanou's tuna tart, "Land and sea" kebabs, Rice à la grecque, Sautéd mushrooms with spring onions and cured ham, Mushroom and artichoke omelette, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: "BN style" chocolate-filled biscuits, Mushroom Pancakes au Gratin, Clafoutis batter, Coconut-vanilla cream for Elsa , Individual creamy endive gratins, ... All | |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Normandy seafood stew, Bourguignon potatoes , Sorrel soup, Cervelas salad, Gratin Comtois, ... All |
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