Last modified on: July 15th 2012
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
17 min. | 11 min. | 28 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,866 Kcal or 7,813 Kj | 48 gr | 110 gr | 139 gr |
93 % | 19 % | 10 % | 21 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
165 Kcal or 691 Kj | 4 gr | 10 gr | 12 gr |
8 % | 2 % | 1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
466 Kcal or 1,951 Kj | 12 gr | 27 gr | 35 gr |
23 % | 5 % | 3 % | 5 % |
![]() | Peas: You can check-out other recipes which use it, like for example: Chinese Soup, Pea and avocado salad, Minestrone, Chicken breasts in a potato crust, New York style pasta, ... All |
![]() | Small pieces of bacon: You can get more informations, or check-out other recipes which use it, for example: Pasta with mustard-cream sauce, African style chicken, Quiche Lorraine, Cocotte eggs with Comté, Creamy "terre et mer" pots, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Canadian apple crumble, Two-cheese vegetable gratin, Cocotte eggs with Comté, Endive and beer soup, Brioche dough, ... All |
![]() | Spring onion (scallion): You can get more informations, or check-out other recipes which use it, for example: Thai-style Chicken with Cashew Nuts, Cucumber, avocado and mussel salad, Light herb sauce, Gratin of leeks with Morbier cheese, Creamy polenta with green asparagus, ... All |
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