Last modified on: January 3rd 2014
Keywords for this recipe:Preparation | Start to finish |
---|---|
38 min. | 38 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
599 Kcal or 2,508 Kj | 6 gr | 36 gr | 47 gr |
30 % | 2 % | 3 % | 7 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
76 Kcal or 318 Kj | 1 gr | 5 gr | 6 gr |
4 % | <1 % | <1 % | 1 % |
Green cabbage: You can get more informations, or check-out other recipes which use it, for example: Bacon and cabbage omelette, Stuffed cabbage leaves, Colcannon, Sautéed Green Vegetables in pan, Scallops with cabbage julienne, ... All | |
Carrot: You can get more informations, or check-out other recipes which use it, for example: Two-stage beef chuck , Eggs with mayonnaise, Vegetable rosette tart, Crunchy radish and carrot salad, Fish fillet in express cooking envelope, ... All | |
Mayonnaise: You can get more informations, or check-out other recipes which use it, for example: Cocktail sauce, Mimosa eggs, Roscoff salad, Eggs with mayonnaise, Crunchy courgette and mushroom salad, ... All | |
Onion: You can get more informations, or check-out other recipes which use it, for example: Vegetable rosette tart, Roscoff loaf, Sautéed turmeric chicken with mushrooms, Algerian brik rolls, Spaghetti with mussels and basil, ... All |
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Thanks for sharing...