Last modified on: September 11th 2018
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
41 min. | 40 min. | 1 hour 21 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,765 Kcal or 11,577 Kj | 117 gr | 927 gr | 814 gr |
138 % | 45 % | 87 % | 123 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
512 Kcal or 2,144 Kj | 22 gr | 172 gr | 151 gr |
26 % | 8 % | 16 % | 23 % |
Per rolls | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
461 Kcal or 1,930 Kj | 20 gr | 154 gr | 136 gr |
23 % | 8 % | 15 % | 21 % |
Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Quick flaky pizza, Tomato tart, Tomato and courgette tart, Quiche Bretonne, Little caramelized peach tarts, ... All | |
Pecan nuts: You can check-out other recipes which use it, like for example: Brownies, Flaky brownie brioche, Traditional nutty choc-chip cookies, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Walnut short bread, Sautéd broccoli with ham, Artichoke Soup, Cajun pulled pork, Nachos, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Caramelized apple and walnut cake, Jelly-style plum jam, Cookies of the Camisards, Like Bounty, Toffee apple upside-down cake, ... All |
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