Preparation | Cooking | Start to finish |
---|---|---|
19 min. | 15 min. | 34 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,591 Kcal or 15,035 Kj | 36 gr | 303 gr | 249 gr |
180 % | 14 % | 29 % | 38 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
499 Kcal or 2,089 Kj | 5 gr | 42 gr | 35 gr |
25 % | 2 % | 4 % | 5 % |
Dark chocolate: You can get more informations, or check-out other recipes which use it, for example: Chocolate thins with toasted nuts, Chocolate mousse with hazelnuts, Moist chocolate cake, Chocolate Chantilly , Chocolate cream, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Breton galettes (pancakes), Filet mignon with asparagus, Rum babas, Surprise eggs, Scallop and leek pancakes, ... All | |
Brown sugar: You can check-out other recipes which use it, like for example: Quince and apple compote, Indian rice pudding, Croissant dough apples, Craquelin (sweet cracker dough), Crunchy blackcurrant and mascarpone cream verrine, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Cornmeal baps for Anne, Puff or flaky pastry (pâte feuilletée), Diamond biscuits, Ciabatta, Toasted almond cake, ... All |
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