Last modified on: December 2nd 2012
Keywords for this recipe:Preparation | Start to finish |
---|---|
12 hours 36 min. | 12 hours 36 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
400 Kcal or 1,675 Kj | 10 gr | 90 gr | 0 gr |
20 % | 4 % | 8 % | 0 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
33 Kcal or 138 Kj | 1 gr | 7 gr | 0 gr |
2 % | <1 % | 1 % | 0 % |
Per jar | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
400 Kcal or 1,675 Kj | 10 gr | 90 gr | 0 gr |
20 % | 4 % | 8 % | 0 % |
Lemon: You can get more informations, or check-out other recipes which use it, for example: Kalamata Salad, Caesar salad, Pogne de Romans, Pear sorbet, Glazed mushrooms with plain rice, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Beetroot and fried chicken salad, Cabbage julienne with ham, Pasta with cherry tomatoes, olives and feta cheese, Marinated tuna and cabbage, Firied fillet of sea bream with polenta, ... All | |
Coarse salt: You can get more informations, or check-out other recipes which use it, for example: Foie gras cured in salt, How to prepare Jerusalem artichokes, How to prepare endives , Mackerel rillettes, Fish in a salt crust, ... All | |
Peppercorns: You can get more informations, or check-out other recipes which use it, for example: Feta in olive oil with herbs, Herb olive oil, Home-made chilli oil, Salmon marinated like herring, Red mixed pickle, ... All |
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