Preparation | Cooking | Start to finish |
---|---|---|
12 min. | 19 min. | 31 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,011 Kcal or 8,420 Kj | 67 gr | 71 gr | 162 gr |
101 % | 26 % | 7 % | 25 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
94 Kcal or 394 Kj | 3 gr | 3 gr | 8 gr |
5 % | 1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
251 Kcal or 1,051 Kj | 8 gr | 9 gr | 20 gr |
13 % | 3 % | 1 % | 3 % |
Tomato: You can get more informations, or check-out other recipes which use it, for example: Minestrone, Prawn salad with a crunch, Mexican ceviche, Fine multi-tomato tart, How to prepare tomatoes, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Italian toast, Nanou's apple and almond cake, Spinach fritters, Amandier (gluten-free almond cake), Oatmeal cake, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Special Parmesan baguettes, Marinated tuna and cabbage, Preserved tomatoes, Cauliflower curry, Beetroot salad with cashew nuts, ... All | |
Bayleaf: You can get more informations, or check-out other recipes which use it, for example: Provençal braised carrots, Oxtail Parmentier, Paté en croute (terrine in a pie crust), Polenta parmentier, Celeriac and mushroom gratin, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-05-12)