Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
48 min. | 2 hours 15 min. | 30 min. | 3 hours 33 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,273 Kcal or 22,077 Kj | 81 gr | 929 gr | 137 gr |
264 % | 31 % | 88 % | 21 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
187 Kcal or 783 Kj | 3 gr | 33 gr | 5 gr |
9 % | 1 % | 3 % | 1 % |
Per baba | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
220 Kcal or 921 Kj | 3 gr | 39 gr | 6 gr |
11 % | 1 % | 4 % | 1 % |
![]() | Water: You can get more informations, or check-out other recipes which use it, for example: Franche-Comté sticks, Blackcurrant liqueur, Pilau rice, Mint and chocolate cream, Salmon chard rolls, ... All |
![]() | Chantilly cream: You can get more informations, or check-out other recipes which use it, for example: St Tropez tart, Diplomat cream, Pear verbena tarts, European glass, Key Lime Pie for Jeremy, ... All |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Almond mug cake for Mary, Rolled chestnut and apple brioche, Vegetable clafoutis, Fish in a sesame crust, Toasted almond cake, ... All |
![]() | Rum: You can check-out other recipes which use it, like for example: Mojito peaches, Frozen Nougat, Cannelés, Cramique, Gingerbread, ... All |
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