Preparation | Cooking | Start to finish |
---|---|---|
34 min. | 20 min. | 54 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,555 Kcal or 6,510 Kj | 38 gr | 97 gr | 113 gr |
58 % | 11 % | 7 % | 13 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
192 Kcal or 804 Kj | 5 gr | 12 gr | 14 gr |
7 % | 1 % | 1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
389 Kcal or 1,629 Kj | 10 gr | 24 gr | 28 gr |
14 % | 3 % | 2 % | 3 % |
![]() | Potatoes: You can get more informations, or check-out other recipes which use it, for example: Pork roast with herbs, Gratin "grilled inside", Fisherman's Ragout, Truffade original, Endive and beer soup, ... All |
![]() | Cervelas: You can check-out other recipes which use it, like for example: Piedmont salad, Green Piedmont Salad, ... All |
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![]() | French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Warm Leek and Potato Salad, Valay salad, Red cabage salad with toasted almonds, Warm cauliflower salad with two cheeses, Purple sprouting broccoli and endive salad, ... All |
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