Preparation | Cooking | Start to finish |
---|---|---|
31 min. | 40 min. | 1 hour 11 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,190 Kcal or 9,169 Kj | 5 gr | 543 gr | 0 gr |
110 % | 2 % | 51 % | 0 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
175 Kcal or 733 Kj | < 1 gr | 43 gr | 0 gr |
9 % | <1 % | 4 % | 0 % |
Orange: You can check-out other recipes which use it, like for example: Pogne de Romans, Quince paste, Crêpes Suzette, Flambéd bananas , Citrus tart, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Caramelized apple "moelleux" cake, Mousse with two chocolates, Apple custard tart, Oat shortbread biscuits, Apple Pie, ... All | |
Water: You can get more informations, or check-out other recipes which use it, for example: Rabbit civet "à la normande", How to rehydrate dried mushrooms, Raisin breads (pains aux raisins), Sugar syrup, Toffee apple upside-down cake, ... All |
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