Preparation | Cooking | Start to finish |
---|---|---|
32 min. | 19 min. | 51 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,731 Kcal or 7,247 Kj | 84 gr | 97 gr | 112 gr |
87 % | 32 % | 9 % | 17 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
143 Kcal or 599 Kj | 7 gr | 8 gr | 9 gr |
7 % | 3 % | 1 % | 1 % |
Per rolls | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
216 Kcal or 904 Kj | 11 gr | 12 gr | 14 gr |
11 % | 4 % | 1 % | 2 % |
Mushrooms: You can get more informations, or check-out other recipes which use it, for example: How to prepare fresh mushrooms, Glazed mushrooms with plain rice, Vol-au-vent, Mushrooms à la grecque, Nanou's tuna tart, ... All | |
Chicken: You can check-out other recipes which use it, like for example: Sautéed chicken with leeks, Chicken with spinach in a cream sauce , Tandoori-flavoured chicken with leeks, Chicken with rice and leeks, Chicken and mushroom pie, ... All | |
Oil: You can get more informations, or check-out other recipes which use it, for example: Wiener Schnitzel, Roast beef "like they do it in Santa Fe", Tartiflette, Spinach and cashew brik rolls, Gratin Parmentier, ... All | |
Sheet of brick pastry: You can check-out other recipes which use it, like for example: Spinach and cashew brik rolls, Crispy prawn rolls, Crispy smoked salmon and herb rolls, Algerian brik rolls, Spinach brik parcels, ... All |
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