Last modified on: October 12th 2014
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
27 min. | 45 min. | 1 hour 12 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,797 Kcal or 20,084 Kj | 50 gr | 714 gr | 194 gr |
240 % | 19 % | 67 % | 29 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
193 Kcal or 808 Kj | 2 gr | 29 gr | 8 gr |
10 % | 1 % | 3 % | 1 % |
Per cake | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,398 Kcal or 10,040 Kj | 25 gr | 357 gr | 97 gr |
120 % | 10 % | 34 % | 15 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Checkerboard biscuits, Breton sablé biscuit dough, X-Files cookies, Oatmeal cake, Gâteau Nantais, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Tarte Normande, Polenta with spinach and soft-poached egg, Basic cake batter - the French way, Salmon rillettes, Scrambled eggs with butter-fried bread and fresh spinach, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Fruit crémeux, Cannelés, Flognarde, Pears and caramelised walnut samosas , Apple Tatin Terrine, ... All | |
Baking powder: You can get more informations, or check-out other recipes which use it, for example: Sesame cookies, Chocolate cake, Poppy seed and lemon cake, Hazelnut and orange cake, Nonettes, ... All |
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