Preparation | Cooking | Start to finish |
---|---|---|
34 min. | 5 min. | 39 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
450 Kcal or 1,884 Kj | 15 gr | 84 gr | 6 gr |
23 % | 6 % | 8 % | 1 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
106 Kcal or 444 Kj | 4 gr | 20 gr | 1 gr |
5 % | 1 % | 2 % | <1 % |
Per potato cakes | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
75 Kcal or 314 Kj | 3 gr | 14 gr | 1 gr |
4 % | 1 % | 1 % | <1 % |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Piedmont salad, Valay salad, Morteau sausage, Roast in the bag pork with fondant vegetables., "Day After Pork Belly" Soup, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Cramique, Fish in a seed crust, Hachis parmentier, Steak burger topped with egg, Mouna, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Leek and tuna loaf, Invisible apple cake, Toffee apple upside-down cake, Cornmeal baps for Anne, Provençal colombier for Pentecost, ... All | |
Salt: You can get more informations, or check-out other recipes which use it, for example: Celery soup bourguignonne style, Gratin "grilled inside", Preserved tomatoes, Sausage with duchess potatoes and a Mont d'Or fondue , Mexican ceviche, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-04-28)