Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
24 min. | 6 hours 30 min. | 40 min. | 7 hours 34 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,854 Kcal or 20,323 Kj | 127 gr | 794 gr | 137 gr |
243 % | 49 % | 75 % | 21 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
282 Kcal or 1,181 Kj | 7 gr | 46 gr | 8 gr |
14 % | 3 % | 4 % | 1 % |
Per loaf | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,427 Kcal or 10,161 Kj | 64 gr | 397 gr | 69 gr |
121 % | 24 % | 37 % | 10 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Craquelin (sweet cracker dough), Génoise (Genoa sponge), Pistachio madeleines, Cashew-nut and Parmesan biscuits, Chocolate cake, ... All | |
Milk: You can get more informations, or check-out other recipes which use it, for example: Crème caramel, Polpete, Chaud-froid of grapefruit, pineapple and lime custard , Artichoke Soup, Mouna, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Half-cooked chocolate cake with raspberry coulis, Toffee apple upside-down cake, Mackerel rillettes, Hazelnut and orange cake, Dipping bread with cheese, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Caramelised apple custards, Framboisier, Chocolate mug cake, Moist chocolate cake, Apple Strudel, ... All |
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