Preparation | Cooking | Start to finish |
---|---|---|
17 min. | 25 min. | 42 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
6,539 Kcal or 27,377 Kj | 282 gr | 842 gr | 227 gr |
327 % | 108 % | 79 % | 34 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
311 Kcal or 1,302 Kj | 13 gr | 40 gr | 11 gr |
16 % | 5 % | 4 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
545 Kcal or 2,282 Kj | 24 gr | 70 gr | 19 gr |
27 % | 9 % | 7 % | 3 % |
![]() | Pasta: You can check-out other recipes which use it, like for example: Penne with purple artichokes, Penne with Mushrooms, Sunday night pasta, Spaghetti with mushrooms, Tuna pasta, ... All |
![]() | Ham: You can check-out other recipes which use it, like for example: Bistro celery salad, Paté en croute (terrine in a pie crust), Hasselback or "Swedish-style" potatoes, Involtinis, Croque-monsieur complet, ... All |
![]() | Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Raw beetroot mousse with walnuts, Rustic chicken and mushroom pie, Flaked almond tart, Creamy rice with green asparagus and sorrel , Double raspberry tartlets, ... All |
![]() | Grated cheese: You can get more informations, or check-out other recipes which use it, for example: Layered Leek and Egg Gratin , Pollack Parmentier, Mornay onion tart, Ham "friand" pie, Soufflée omelette with cheese, ... All |
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