Preparation | Cooking | Start to finish |
---|---|---|
7 min. | 16 min. | 23 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,199 Kcal or 17,580 Kj | 216 gr | 574 gr | 928 gr |
210 % | 83 % | 54 % | 141 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
347 Kcal or 1,453 Kj | 18 gr | 47 gr | 77 gr |
17 % | 7 % | 4 % | 12 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,050 Kcal or 4,396 Kj | 54 gr | 144 gr | 232 gr |
52 % | 21 % | 14 % | 35 % |
![]() | Pasta: You can check-out other recipes which use it, like for example: Sunday night pasta, Pasta with cherry tomatoes, olives and feta cheese, Pasta with mustard-cream sauce, Tuna pasta, Pasta with green asparagus, ... All |
![]() | Preserved tomatoes: You can get more informations, or check-out other recipes which use it, for example: Tomato foccacia, Pan-fried chicken breast on mozzarella, Spring Bread, Cretan Bread, Sushi, ... All |
![]() | Pesto: You can get more informations, or check-out other recipes which use it, for example: Thin cherry tomato and pesto tart, Olive and pesto bread, Genoese croque-monsieur, Pesto crackers, Roasted leeks with pesto, ... All |
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