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Pan-fried chicken breast on mozzarella


Pan-fried chicken breast on mozzarella
Chicken breasts pan-fried with sage leaves, topped with thinly sliced mozzarella and preserved tomatoes, then served turned over on a bed of the "toppings".
26,5234.2/5 for 19 ratings
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Last modified on: May 16th 2018

For 4 people, you will need:

Change those ingredients for: 2 people 4 people 8 people 12 people

How long does it take?

Time required for this recipe:
PreparationCookingStart to finish
8 min.15 min.23 min.
Keeping: Should be eaten immediately.
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Step by step recipe


Stage 1 - 5 min.
Pan-fried chicken breast on mozzarella : Photo of step #1
Cut 150 g mozzarella into thin slices and 150 g Preserved tomatoes into thin strips.

Set aside.

Stage 2 - 2 min.
Pan-fried chicken breast on mozzarella : Photo of step #2
Salt and pepper 4 chicken breasts.

Stage 3 - 5 min.
Pan-fried chicken breast on mozzarella : Photo of step #3
Pour 2 tablespoons olive oil into a frying pan on medium heat.

When really hot, add sage and lay the chicken breasts on top.

Stage 4 - 1 min.
Pan-fried chicken breast on mozzarella : Photo of step #4
Fry on the first side, then turn over.

Stage 5 - 5 min.
Pan-fried chicken breast on mozzarella : Photo of step #5
Lay the sliced mozarella and strips of tomato on top of the chicken, cover the pan and leave the mozzarella to melt.

Stage 6 - 5 min.
Pan-fried chicken breast on mozzarella : Photo of step #6
At the last minute, take the lid off the pan, turn the fillets over again and cook for a further 5 minutes.

Serve right away.

Remarks

At step 3, you can use the oil from the preserved tomatoes to add even more flavour.

Nutritional information

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

How much will it cost?

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Source

Home made.

More recipes?

This recipe uses (among others)
MozzarellaMozzarella: You can check-out other recipes which use it, like for example: Quick flaky pizza, Harvest Gratin, Mozzarella pasta bake, Grilled cheese, ... All
Preserved tomatoesPreserved tomatoes: You can get more informations, or check-out other recipes which use it, for example: Canapés of red mullet with poppy seeds, Tomato foccacia, Cretan Bread, Spring Bread, Pasta with pesto and preserved tomatoes, ... All
Chicken breastChicken breast: You can check-out other recipes which use it, like for example: Chicken pie, Stuffed pumpkin gratin, Chicken nems, Chicken club sandwich, Vol-au-vent, ... All
Olive oilOlive oil: You can get more informations, or check-out other recipes which use it, for example: Potimarron and celeriac autumn soup, Scallops au gratin, Potato galette, Mushroom and artichoke omelette, Pissaladière with puff pastry, ... All

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