Chicken and Avocado Salad
A delicious salad of radishes, tomato, avocado and chicken.
53 K 5/5 (21 reviews)
35 min.
Easy
12 people
8 IngredientsLast modified on: October 14th 2015
For 12 people, you will need:
- 1
900 g lettuce - 2
3 reds onion - 3
300 g radishes - 4
3 tomatoes - 5
3 avocados - 6
600 g cooked chicken - 7
6 tablespoons herbs of your choice - 8
18 tablespoons French dressing (vinaigrette) - Total weight: 3,585 grams
Change measures:
Times for this recipe
Preparation: 35 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 1 - 10 min.
Prepare the lettuce and shred it ("chiffonade").
Stage 2 - 3 min.
Put the lettuce into a bowl. Peel 3 reds onion and chop finely then add to the bowl.
Stage 3 - 4 min.
Add 300 g radishes thinly sliced.
Stage 5 - 5 min.
Add the chicken pulled into shreds, 6 tablespoons herbs of your choice and finish with the 18 tablespoons French dressing (vinaigrette). Mix well and it's ready.
Remarks
If you don't have a red onion, use a normal one (just half) or a shallot. If you have the time, the tomatoes are always better peeled.
As always for a salad, the quantities are for guidance only, so you can adapt them to suit your taste.
As always for a salad, the quantities are for guidance only, so you can adapt them to suit your taste.
Keeping: Should be eaten the day it is made.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 2,300 RDI=890 % | 120 RDI=10 % | 1,000 RDI=150 % | 3,450 RDI=170 % | 14,430 RDI: 170 % |
| Per 100 g | 60 RDI=30 % | 3 RDI=0 % | 30 RDI=4 % | 100 RDI=5 % | 400 RDI: 5 % |
| Per person | 190 RDI=70 % | 10 RDI=1 % | 80 RDI=10 % | 290 RDI=10 % | 1,200 RDI: 10 % |
How much will it cost?
- For 12 people : 31.45 €
- Per person : 2.65 €
Change currency: 
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Lettuce
Like these other recipes: Valay salad, Mixed salad, Springtime mixed salad, Chicken and avocado bagels, Shiro-goma salad, ... See them all 25
Cooked chicken
You can get more informations, or check-out other recipes which use it, for example: Lemony chicken and radish salad, Valay salad, Hot sesame-cream chicken tartines, Quick chicken curry, Surprise bread, ... See them all 16
Radishes
Like these other recipes: Rice and fresh spinach salad, Cauliflower and chickpea salad, Norwegian tartines, Raw green asparagus salad, Pan bagnat, ... See them all 29
French dressing (vinaigrette)
You can get more informations, or check-out other recipes which use it, for example: Warm lentil salad, Mixed salad, Mixed tomato salad, Mixed salad stack, Paimpol salad, ... See them all 65
Other recipes you may also like
Crème brulée
Crème brûlée (burned cream) is quite easy to prepare: it's a simple egg-cream dessert. The only difficulty is in making the delicious crunchy caramel layer on top. The perfect crème brulée (for me) is a cold and soft cream, with on top a nice hot caramel crust. This is a completely new version...December 31th 20111.65 M 74.3 4 hours 40 min.
Hummus
Hummus (or houmous), is one of the famous and delicious Lebanese "mezzes".May 30th 2020331 K4.7 20 min.
Ramekins of duchess potatoes
Duchess potatoes are a mix of mashed potato and egg yolks, cooked in the oven, in a decorative shape and delicious. In this recipe they top a ramekin containing a layer of mashed potato, cooked leek, and thinly sliced bacon.March 4th 2020293 K 24.6 2 hours 5 min.
News list of cooking-ez.com
Sign up to receive the latest recipes (next batch due to be sent on 2024-11-24)
Note: We'll never share your e-mail address with anyone else.
Post a comment or question
Follow this recipe
If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.
Note: We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.