Preparation | Cooking | Start to finish |
---|---|---|
19 min. | 25 min. | 44 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
423 Kcal or 1,771 Kj | 24 gr | 24 gr | 26 gr |
21 % | 9 % | 2 % | 4 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
77 Kcal or 322 Kj | 4 gr | 4 gr | 5 gr |
4 % | 2 % | <1 % | 1 % |
Per custard | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
85 Kcal or 356 Kj | 5 gr | 5 gr | 5 gr |
4 % | 2 % | <1 % | 1 % |
Broccoli: You can check-out other recipes which use it, like for example: Light Broccoli Soup, Sliced chicken with mushrooms and broccoli, Quartet of brassicas with cream , Sautéed Green Vegetables in pan, Two-cheese vegetable gratin, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Flaked almond tart, Eggs en Cocotte à la Française, Pumpkin (or potimarron) soup, Pasta with mushrooms, Cream of cauliflower soup with smoked haddock , ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Pistachio shortbread biscuits, Fried egg in bread, Invisible apple cake, Almonds pyramids, Provençal colombier for Pentecost, ... All | |
Salt: You can get more informations, or check-out other recipes which use it, for example: Salmon with sorrel, Spinach brik parcels, Scallops with sorrel and Noilly Prat, Leek and Mimolette tart, Papadums, ... All |
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