Preparation | Cooking | Start to finish |
---|---|---|
21 min. | 8 min. | 29 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,180 Kcal or 21,688 Kj | 109 gr | 511 gr | 300 gr |
192 % | 31 % | 36 % | 34 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
296 Kcal or 1,239 Kj | 6 gr | 29 gr | 17 gr |
11 % | 2 % | 2 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
863 Kcal or 3,613 Kj | 18 gr | 85 gr | 50 gr |
32 % | 5 % | 6 % | 6 % |
![]() | Vegetable stock: You can get more informations, or check-out other recipes which use it, for example: Provençal braised carrots, Melt-in-the mouth meat and vegetables in a sealed casserole, Duo of slow-cooked pork, Curried prawn risotto, Endive and beer soup, ... All |
![]() | Broccoli: You can check-out other recipes which use it, like for example: Quartet of brassicas with cream , Sliced chicken with mushrooms and broccoli, Broccoli savoury custard, Sautéd broccoli with ham, Veal Chop With Assortment of Vegetables, ... All |
![]() | Pepper: You can get more informations, or check-out other recipes which use it, for example: Crunchy verrines, Potimarron (Japanese chestnut pumpkin) purée, Pork chops with a duo of brassicas, Rice à l'italienne, Sunday night pasta, ... All |
![]() | Salt: You can get more informations, or check-out other recipes which use it, for example: Ramekins of duchess potatoes, Preserved tomatoes, Scallop and leek pancakes, Avocado mousse with sorrel, Fried cheese toasties with avocado, ... All |
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