Mini cheese and mustard toasts


Mini cheese and mustard toasts
For an aperitif snack with a difference, try these little toasted slices of baguette topped with cheese and mustard. Easy to make and can be served in a jiffy.
5,3134.4/5 for 9 ratings
Grade this recipe:

Last modified on: June 28th 2020

For 20 pieces, you will need:

Change these quantities to make: 10 pieces 20 pieces 40 pieces 60 pieces

How long does it take?

Time required for this recipe:
PreparationCookingStart to finish
17 min.7 min.24 min.
At what time?
  • When will I finish if I start the recipe at a certain time?
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Keeping:

Best enjoyed hot, straight from the oven.

Step by step recipe


Stage 1 - 5 min.
Mini cheese and mustard toasts : Photo of step #1
Preheat the oven to 360°F (180°C).

Grate 50 g Comté cheese.

Stage 2 - 2 min.
Mini cheese and mustard toasts : Photo of step #2
Put 3/4 of the cheese in a bowl and add 3 tablespoons cream and 1 tablespoon French mustard but do not add salt.

Stage 3 - 1 min.
Mini cheese and mustard toasts : Photo of step #3
Mix together.

Stage 4 - 3 min.
Mini cheese and mustard toasts : Photo of step #4
Slice ½ baguette fairly thinly.

Stage 5 - 5 min.
Mini cheese and mustard toasts : Photo of step #5
Spread the topping on all the slices.

Stage 6 - 1 min.
Mini cheese and mustard toasts : Photo of step #6
Scatter the rest of the grated Comté on top.

Stage 7 - 7 min.
Mini cheese and mustard toasts : Photo of step #7
Put in the oven for 5 to 10 minutes, watching for browning.

Stage 8
Mini cheese and mustard toasts : Photo of step #8
Serve hot or warm.

Remarks

You can use another cheese, if you prefer, instead of the Comté. Hard-paste types work best, though this is not essential. Mimolette, for example, gives a very different flavour (as well as a lovely colour).

Don't add salt in stage 2 as the cheese and mustard are already salty enough.

Nutritional information

Whole recipe
Energetic valueProteins CarbohydratesFats
362 Kcal or 1,516 Kj27 gr77 gr31 gr
18 %10 %7 %5 %
Per 100 g
Energetic valueProteins CarbohydratesFats
154 Kcal or 645 Kj12 gr33 gr13 gr
8 %4 %3 %2 %
Per piece
Energetic valueProteins CarbohydratesFats
18 Kcal or 75 Kj1 gr4 gr2 gr
1 %1 %<1 %<1 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

How much will it cost?

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Note : These prices are only approximate.

Source

Home made.

More recipes?

This recipe uses (among others)
Comté cheeseComté cheese: You can get more informations, or check-out other recipes which use it, for example: Comtoise endive salad, Involtinis, Cubed salad, Potato gratin, Fougasse with bacon and Comté, ... All
CreamCream: You can get more informations, or check-out other recipes which use it, for example: Hot sesame-cream chicken tartines, Grilled fillet of salmon with corn salad cream, Eggs Arsène, Gratin Dauphinois, Pasta with green asparagus, ... All
French mustardFrench mustard: You can check-out other recipes which use it, like for example: Pasta with mustard-cream sauce, Creamy Winter Vegetable Soup, Tapenade, Endive and walnut salad, Rémoulette of celeriac, ... All
Baguette Baguette : You can get more informations, or check-out other recipes which use it, for example: Stuffed baguette , Bistro sandwich, ... All

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