Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
---|---|---|---|---|---|
Whole recipe | 1,580 RDI=610 % | 7,970 RDI=750 % | 3,590 RDI=540 % | 7,780 RDI=390 % | 32,560 RDI: 390 % |
Per 100 g | 50 RDI=20 % | 230 RDI=20 % | 100 RDI=20 % | 220 RDI=10 % | 940 RDI: 10 % |
Per piece | 50 RDI=20 % | 270 RDI=30 % | 120 RDI=20 % | 260 RDI=10 % | 1,090 RDI: 10 % |
You can get more informations, or check-out other recipes which use it, for example: Flaky chocolate brioche, Brioche Tatin, Brioche feuilletée (flaky brioche), Agen prune cake, Galette de Fougerolles, ... See them all 13
You can get more informations, or check-out other recipes which use it, for example: How to seal a terrine or casserole dish, Tomato feuilleté with pesto, Nantes Tourton, Flaky brownie brioche, Chinois, ... See them all 78
Like these other recipes: Warm apple feuillantines, Tarte Jurassienne, Far Normandy-Brittany, Antoinette's caramelized apple cake, Apple macaronade, ... See them all 56
Sign up to receive the latest recipes (next batch due to be sent on 2025-06-08)