Preparation | Cooking | Start to finish |
---|---|---|
13 min. | 40 min. | 53 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
862 Kcal or 3,609 Kj | 10 gr | 128 gr | 35 gr |
43 % | 4 % | 12 % | 5 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
325 Kcal or 1,361 Kj | 4 gr | 48 gr | 13 gr |
16 % | 1 % | 5 % | 2 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
287 Kcal or 1,202 Kj | 3 gr | 43 gr | 12 gr |
14 % | 1 % | 4 % | 2 % |
![]() | Sweet chestnut purée (crème de marrons): You can check-out other recipes which use it, like for example: Little vanilla, clementine and chestnut verrines, Chestnut mousse in a whipper , Chestnut and hazelnut biscuits, Chestnut moelleux, Chestnut cake, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Sorrel omelette, Potato gratin, Almond cream or frangipane, X-Files cookies, Walnut short bread, ... All |
![]() | Dark chocolate: You can get more informations, or check-out other recipes which use it, for example: Chocolate ganache, Flaky brownie brioche, Millefeuille, Viennese Shortbread, Bounty-style tart for Alison, ... All |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: French Family Cake, Celeriac and sesame soup, Béarnaise sauce, Boeuf (beef) bourguignon, "Moelleux" cake batter, ... All |
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