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Savoury mini-madeleines with 2 cheeses
These moist-textured savoury madeleines have a delicious combination of 2 cheeses: Cheddar and Parmesan. They make an ideal aperitif snack.
107 K 4.0/5 (30 reviews)
40 min.
Easy
2.55 €
80 pieces
8 IngredientsLast modified on: May 8th 2016
200 g cheese
150 g 
10 g 
3 
100 ml 
30 ml 
Times for this recipe
Preparation: 20 min.
Cooking: 20 min.
All in all: 40 min.
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Step by step recipe
Stage 1 - ⌛ 5 min.
Grate 200 g cheese. For this recipe, I used half and half Cheddar and Parmesan, but you can use other cheeses (see below).
Stage 2 - ⌛ 5 min.
Tip the grated cheese into a mixing bowl and add 150 g flour, 10 g baking powder, 3 eggs, 100 ml olive oil, salt and pepper.
Mix well with a soft spatula.
Mix well with a soft spatula.
Stage 3 - ⌛ 2 min.
Stage 4 - ⌛ 5 min.
Pour the mixture into madeleine tins or moulds.
Stage 5
You can also use other shapes, such as mini-cannelés.
Stage 6 - ⌛ 20 min.
Bake for about 20 minutes, keeping a watchful eye on the colour towards the end of cooking.
Remarks
As indicated above, you can use other cheeses if you prefer: Comté, goat's cheese, mimolette, etc.
For a more Mediterranean flavour, add a little thyme to the mixture.
For a more Mediterranean flavour, add a little thyme to the mixture.
Keeping: Several days in an airtight tin.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 80 RDI=30 % | 130 RDI=10 % | 170 RDI=30 % | 2,340 RDI=120 % | 9,810 RDI: 120 % |
| Per 100 g | 10 RDI=5 % | 20 RDI=2 % | 30 RDI=4 % | 370 RDI=20 % | 1,530 RDI: 20 % |
| Per piece | 0 | 1 RDI=0 % | 2 RDI=0 % | 30 RDI=1 % | 120 RDI: 1 % |
How much will it cost?
- For 80 pieces : 2.55 €
- Per piece : 0.05 €
Change currency:
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Cheese
Like these other recipes: French toast "cordon bleu", Hamburgers, The strange gratin, Pan-fried cheese, egg and spinach toastie, Hot sesame-cream chicken tartines, ... See them all 30
Flour
Like these other recipes: Autumn apple and plum crumble pie, Oat financiers for Louise, Old style brioche, Chocolate madeleines, Basic cake batter - the French way, ... See them all 212
Olive oil
Like these other recipes: Filet mignon with asparagus, Penne with purple artichokes, Beetroot and fried chicken salad, Green beans with feta cream and basil, Julia salad, ... See them all 560
Milk
Like these other recipes: Almond tuiles, Apricot blancmange, Artichoke Soup, Sardine and potato gratin, Old style brioche, ... See them all 66
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