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Crunchy spring salad
Fresh and crunchy, this colourful spring salad combines baby courgettes, radishes, cauliflower, beetroot and spring onions with chopped herbs in a good vinaigrette.
72 K 4.5/5 (37 reviews)
30 min.
Easy
1.65 €
4 people
8 IngredientsLast modified on: May 22th 2016
For 4 people, you will need:
- 1
150 g courgette - 2
150 g radishes - 3
150 g cauliflower - 4
1 spring onion (scallion) - 5
150 g raw beetroot - 6
Parsley - 7
Chives - 8
6 tablespoons french dressing (vinaigrette) - Total weight: 815 grams
Times for this recipe
Preparation: 30 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 1 - ⌛ 3 min.
Rinse and brush 150 g courgette. Use young "baby" courgettes if possible as they are beautifully crunchy.
Stage 2 - ⌛ 3 min.
Trim and rinse 150 g radishes.
Stage 3 - ⌛ 5 min.
Separate 150 g cauliflower into small florets and peel 1 spring onion (scallion).
Stage 4 - ⌛ 5 min.
Peel the beetroot, dice small and put into a salad bowl.
Stage 5 - ⌛ 3 min.
Slice the courgettes thinly and add to the bowl.
Stage 6 - ⌛ 2 min.
Add the radishes, thinly sliced.
Stage 7 - ⌛ 2 min.
Finely chop the cauliflower and add this.
Stage 8 - ⌛ 1 min.
Stage 9 - ⌛ 2 min.
Add the chopped chives and parsley.
Stage 10 - ⌛ 1 min.
Remarks
It's entirely up to you what combination of vegetables to use: make the most of whatever you have available.
Keeping: A day in the fridge, covered with plastic film.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 31 RDI=48 % | 38 RDI=14 % | 85 RDI=117 % | 1,031 RDI=52 % | 4,321 RDI: 52 % |
| Per 100 g | 3 RDI=6 % | 4 RDI=2 % | 10 RDI=14 % | 126 RDI=6 % | 530 RDI: 6 % |
| Per person | 7 RDI=12 % | 9 RDI=4 % | 21 RDI=29 % | 257 RDI=13 % | 1,080 RDI: 13 % |
How much will it cost?
- For 4 people : 1.70 €
- Per person : 0.45 €
Change currency:
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Cauliflower
Like these other recipes: Cauliflower and avocado rémoulade, Winter vegetable soup, How to prepare cauliflower, Lebanese-style chickpea salad, Cauliflower "moelleux" in ramekins, ... See them all 52
Courgette
Like these other recipes: Eggs with tomatoes and courgettes, Zucchini ripiene, Creamy risotto with vegetables , Ratatouille confite, Stuffed tomatoes and courgettes, ... See them all 49
Raw beetroot
Like these other recipes: Beetroot and black radish salad, Raw beetroot mousse with walnuts, Raw beetroot salad, Green and red salad with sardines and eggs mimosa, Cubed salad, ... See them all 14
Radishes
Like these other recipes: Pan bagnat, Chicken and Avocado Salad, Vegetable tartare, Prawn salad with a crunch, Baby courgette salad, ... See them all 30
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