Preparation | Start to finish |
---|---|
22 min. | 22 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,647 Kcal or 15,269 Kj | 64 gr | 346 gr | 233 gr |
182 % | 25 % | 33 % | 35 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
143 Kcal or 599 Kj | 3 gr | 14 gr | 9 gr |
7 % | 1 % | 1 % | 1 % |
Per verrines | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
304 Kcal or 1,273 Kj | 5 gr | 29 gr | 19 gr |
15 % | 2 % | 3 % | 3 % |
Strawberries: You can check-out other recipes which use it, like for example: Strawberry mousse with mascarpone, Strawberry Charlotte, Fraisier (French strawberry cake), Clear strawberry juice, Strawberry sorbet, ... All | |
Mascarpone: You can check-out other recipes which use it, like for example: Baby broad beans and peas with rice and mascarpone , New tiramisu, Tatin apples with mascarpone cream, Amandier (gluten-free almond cake), Pea risotto "Mantecare", ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Croque-monsieur complet, Layered Leek and Egg Gratin , Risotto-style celeriac, Sliced veal with leeks and mushrooms, Pasta with mustard-cream sauce, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Liège waffles, Tart Tatin, Chocolate sauce, Little apple turnovers with almonds and raisins, Madeleines, ... All |
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