Last modified on: October 24th 2017
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
30 min. | 1 hour 40 min. | 40 min. | 2 hours 50 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,050 Kcal or 16,957 Kj | 152 gr | 237 gr | 277 gr |
202 % | 58 % | 22 % | 42 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
322 Kcal or 1,348 Kj | 12 gr | 19 gr | 22 gr |
16 % | 5 % | 2 % | 3 % |
Per bread | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,050 Kcal or 16,957 Kj | 152 gr | 237 gr | 277 gr |
202 % | 58 % | 22 % | 42 % |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: French onion soup, Oaty walnut cake , Liège waffles, Génoise (Genoa sponge), Hazelnut and orange cake, ... All |
![]() | Shallot: You can get more informations, or check-out other recipes which use it, for example: Mixed tomato salad, Beans with tomatoes, Smooth mixed vegetable soup, Tomato omelette, Pork medallions with "full" turnips, ... All |
![]() | Small pieces of bacon: You can get more informations, or check-out other recipes which use it, for example: Special Cheese and Walnut Sticks, Bacon rolls, Truffade, Gratin du Nord, Vol-au-vent, ... All |
![]() | Milk: You can get more informations, or check-out other recipes which use it, for example: Lemon Confectioner's Custard, Chocolate tart, Buckwheat pancakes, Toasted almond cake, Prune Far, ... All |
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