Last modified on: February 12th 2017
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
24 min. | 14 min. | 38 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,413 Kcal or 10,103 Kj | 105 gr | 180 gr | 205 gr |
121 % | 40 % | 17 % | 31 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
268 Kcal or 1,122 Kj | 12 gr | 20 gr | 23 gr |
13 % | 4 % | 2 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
603 Kcal or 2,525 Kj | 26 gr | 45 gr | 51 gr |
30 % | 10 % | 4 % | 8 % |
Cheese: You can check-out other recipes which use it, like for example: Hamburgers, Hot sesame-cream chicken tartines, Crispy potato galette with leeks, Grilled cheese, Welsh (French Welsh Rarebit), ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Rice and peas, Pan-fried fish fillets, braised cabbage with Noilly Prat, Pistachio panna cotta with custard, Eggs en Cocotte à la Française, Late Winter Soup with Fresh Spinach, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Milk rolls, Chicken breasts in a potato crust, Flaky brownie brioche, Cajun pulled pork, Mussels marinière, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: "BN style" chocolate-filled biscuits, Hamburgers, Small ratatouille with , Poached eggs, Checkerboard biscuits, ... All |
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