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Quick courgette soup with cheese
This really is an express recipe, less than 30 minutes from washing courgettes to serving soup.
280 K 4.5/5 (11 reviews)
30 min.
Easy
3.55 €
6 people
6 IngredientsLast modified on: October 13th 2010
For 6 people, you will need:
- 1
4 courgettes - 2
1 litre water - 3
1 chicken stock cube - 4
2 tablespoons Mont d'or cheese - 5
salt - 6
pepper - Total weight: 2,040 grams
Times for this recipe
Preparation: 20 min.
Cooking: 10 min.
All in all: 30 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 1 - ⌛ 10 min.
Wash 4 courgettes, scrub with scratch sponge, cut ends and discard them.
Stage 2 - ⌛ 10 min.
Slice courgettes fairly thinly (about 1/2 cm. or 1/4 inch), put in a pan, cover with 1 litre water and 1 chicken stock cube, salt and bring to the boil.
Cook until courgettes are quite soft.
Cook until courgettes are quite soft.
Stage 3 - ⌛ 3 min.
Blenduntil smooth.
Stage 4 - ⌛ 3 min.
Add 2 tablespoons Mont d'or cheese, and blend again.
Stage 5 - ⌛ 1 min.
Check seasoning, it's ready !
Remarks
Mont d'or cheese can easily be replaced by other soft cheese like Morbier or Reblochon, or 2 - 3 portions of "Laughing Cow".
Source: Home made.
Nutritional information
How much will it cost?
- For 6 people : 3.55 €
- Per person : 0.60 €
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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Water
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Courgette
Like these other recipes: Cubed salad, Paimpol salad, Crunchy spring salad, Small green vegetables in Mornay sauce, Fish fillet in express cooking envelope, ... See them all 49
Mont d'or cheese
Like these other recipes: Mont d'or in brioche, Gratin of Endives with Mont d'Or, Polenta with Mont d'Or, Triple-Cheese Pumpkin Gratin, Mini Mont d'Or fondue with "spuds in blankets", ... See them all 11
Chicken stock cube
Like these other recipes: Scallops with crunchy vegetables and wine sabayon, Pan-baked hash brown (Hash-brown casserole), Sorrel soup, The total turnip, Tagliatelle New Zealand style, ... See them all 33
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