Last modified on: March 29th 2017
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
30 min. | 14 min. | 44 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,833 Kcal or 7,674 Kj | 96 gr | 85 gr | 123 gr |
92 % | 37 % | 8 % | 19 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
107 Kcal or 448 Kj | 6 gr | 5 gr | 7 gr |
5 % | 2 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
229 Kcal or 959 Kj | 12 gr | 11 gr | 15 gr |
11 % | 5 % | 1 % | 2 % |
Leek: You can get more informations, or check-out other recipes which use it, for example: Sea bass with coriander cream en papillote, Warm Leek and Potato Salad, Leek and artichoke tart à la piémontaise, Sautéed chicken with leeks, Roasted leeks with pesto, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: "Moelleux" cake batter, Oatmeal cake, Gingerbread, Apple custard tart, Rolled chestnut and apple brioche, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Artichokes with beef, Kale and potato soup, Small green vegetables in Mornay sauce, Spaghetti with mushrooms, Tagliatelle and courgette spaghetti, carbonara style, ... All | |
Shallot: You can get more informations, or check-out other recipes which use it, for example: Béarnaise sauce, Stuffed mushrooms au gratin, Roast beef "like they do it in Santa Fe", Express chilli con carne, Hotpot my grandmother's way , ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-04-21)