This site uses only a few technical cookies necessary for its operation. By continuing to browse, you accept their use.
To find out more...
To find out more...
Turnip and sesame puree (tahina) soup
For this quick soup, 15 minutes, an original turnip taste with sesame purée (tahina).
238 K 4.3/5 (25 reviews)
35 min.
Easy
3 people
6 IngredientsLast modified on: February 29th 2012
For 3 people, you will need:
- 1
3 turnips - 2
50 ml liquid cream - 3
½ chicken stock cube - 4
1 tablespoon tahini (sesame paste) - 5
salt - 6
pepper
Change measures:
Times for this recipe
Preparation: 25 min.
Cooking: 10 min.
All in all: 35 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 1 - 20 min.
Prepare 3 turnips, quarter them vertically, then cut each quarter into fairly thin strips.
Weigh the weight of turnips you obtain.
Weigh the weight of turnips you obtain.
Stage 2 - 10 min.
Cook the turnips in twice their weight of water and ½ chicken stock cube, until they are soft (about 10 minutes).
Stage 3 - 5 min.
With a blender blend until smooth, then add 1 tablespoon tahini (sesame paste), 50 ml liquid cream, and blend again.
Taste and check salt and pepper: it's ready.
Taste and check salt and pepper: it's ready.
Keeping: Several days in the fridge, in a closed jar.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 8 RDI=3 % | 20 RDI=2 % | 30 RDI=4 % | 340 RDI=20 % | 1,440 RDI: 20 % |
| Per 100 g | 2 RDI=1 % | 7 RDI=1 % | 8 RDI=1 % | 120 RDI=6 % | 490 RDI: 6 % |
| Per person | 2 RDI=1 % | 6 RDI=1 % | 8 RDI=1 % | 110 RDI=6 % | 480 RDI: 6 % |
How much will it cost?
- For 3 people : 0.85 €
- Per person : 0.30 €
Change currency: 
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Liquid cream
Like these other recipes: Gratin of Endives with Mont d'Or, Pear and chocolate tart with a hint of mint, Spaghetti with mussels and basil, Eggs "en cocotte" with spinach, Fresh mint ice-cream, ... See them all 170
Tahini (sesame paste)
Like these other recipes: Green hummus, Ali Baba bread, Hot sesame-cream chicken tartines, Celeriac and sesame soup, Hummus, ... See them all 7
Chicken stock cube
Like these other recipes: The total turnip, Paella, Creamy risotto with vegetables , Quick courgette soup with cheese, Minestrone, ... See them all 32
Other recipes you may also like
Quail egg canapés
This starter is a small canapé consiting of a toasted and buttered bread slice covered with a slice of smoked ham topped with a fried quail egg. February 21th 2011341 K5 55 min.
New tiramisu
This new version of tiramisu is easier, and in my opinion much better. You will certainly appreciate, like me, the light creamy taste, this time presented in brandy goblets. January 19th 2015410 K3.3 55 min.
Arizona cupcakes
Cupcakes are small sponge cakes. In their original American version, they are usually decorated with brightly coloured icing. Here's a version inspired by the famous saguaro cactus, so common in Arizona. October 13th 2010217 K 14.6 1 hour 50 min.
Pancake batter
Here is a pancake batter that is a little more sophisticated than the traditional version. The pancakes will be tastier with a softer texture. February 2nd 2020365 K3.8 15 min.
Light Broccoli Soup
This soup is simple and light but tasty, made with a delicate vegetable stock and broccoli. December 16th 201575 K4.6 30 min.
News list of cooking-ez.com
Sign up to receive the latest recipes (next batch due to be sent on 2025-09-21)
Note: We'll never share your e-mail address with anyone else.
Post a comment or question
Follow this recipe
If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.
Note: We'll never share your e-mail address with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.