Last modified on: December 30th 2019
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
3 hours 33 min. | 23 min. | 3 hours 56 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,521 Kcal or 10,555 Kj | 198 gr | 76 gr | 158 gr |
126 % | 76 % | 7 % | 24 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
146 Kcal or 611 Kj | 11 gr | 4 gr | 9 gr |
7 % | 4 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
630 Kcal or 2,638 Kj | 50 gr | 19 gr | 40 gr |
32 % | 19 % | 2 % | 6 % |
Pork meat: You can check-out other recipes which use it, like for example: Pork roast with herbs, Pork sautéed with green beans, Asian style, Sautéed pork with mushrooms in a cream sauce., Pork escalope with mushrooms and sage cream, Roast in the bag pork with fondant vegetables., ... All | |
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