Last modified on: July 30th 2017
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
18 min. | 5 hours 21 min. | 5 hours 39 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,190 Kcal or 9,169 Kj | 96 gr | 27 gr | 189 gr |
110 % | 37 % | 3 % | 29 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
284 Kcal or 1,189 Kj | 13 gr | 3 gr | 25 gr |
14 % | 5 % | <1 % | 4 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
730 Kcal or 3,056 Kj | 32 gr | 9 gr | 63 gr |
37 % | 12 % | 1 % | 10 % |
Beef : You can check-out other recipes which use it, like for example: How to slow cook meat, How to cook red meat properly, Two-stage beef chuck , Carbonnade, Beef braised in reduced red wine, ... All | |
Belly (streaky) bacon: You can check-out other recipes which use it, like for example: Rabbit terrine, Melt-in-the mouth meat and vegetables in a sealed casserole, Bacon and cabbage omelette, Pâté de campagne, Surf and turf club sandwich, ... All | |
Chilli powder: You can check-out other recipes which use it, like for example: Chilli langoustines, Mexican-style pork medallions , ... All | |
Shallot: You can get more informations, or check-out other recipes which use it, for example: Tuna pasta, Stuffed tomatoes and courgettes, Red rice pannequets, Tomato sauce (for pizzas), Gratin-style spinach and chicken omelette , ... All |
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