Last modified on: September 23th 2018
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
36 min. | 1 hour 30 min. | 45 min. | 2 hours 51 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,237 Kcal or 9,366 Kj | 429 gr | 2,231 gr | 959 gr |
112 % | 165 % | 211 % | 145 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
311 Kcal or 1,302 Kj | 60 gr | 310 gr | 133 gr |
16 % | 23 % | 29 % | 20 % |
Per loaf | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,237 Kcal or 9,366 Kj | 429 gr | 2,231 gr | 959 gr |
112 % | 165 % | 211 % | 145 % |
![]() | Brioche dough: You can get more informations, or check-out other recipes which use it, for example: Brioche galette, Chinois, Galette de Fougerolles, Morteau sausage rolled brioche, Brioche Tatin, ... All |
![]() | Raisins: You can check-out other recipes which use it, like for example: Tyrolean apple crumble, You should not add raisins to recipes dry , Benoîton, Kugelhof for Nanou, Indian rice pudding, ... All |
![]() | Dried apricots: You can get more informations, or check-out other recipes which use it, for example: Crusty pistachio, almond and apricot flan, Mini apricot and pistachio brioches, Pecan fruit rolls , Frozen Nougat, Rice pudding with fruit and nuts, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)