Last modified on: February 10th 2019
Keywords for this recipe:Preparation | Resting | Start to finish |
---|---|---|
24 min. | 30 min. | 54 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,500 Kcal or 6,280 Kj | 10 gr | 174 gr | 85 gr |
75 % | 4 % | 16 % | 13 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
500 Kcal or 2,093 Kj | 3 gr | 58 gr | 28 gr |
25 % | 1 % | 5 % | 4 % |
Flour: You can get more informations, or check-out other recipes which use it, for example: Shortcrust pastry (pâte brisée), Nanou's chocolate cake, Gâteau Breton (Brittany butter cake), Sauce Normande (for fish), Carbonnade, ... All | |
Brown sugar: You can check-out other recipes which use it, like for example: Plum and hazelnut crumble, Brownies, Hazelnut and orange cake, Indian rice pudding, Croissant dough apples, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Icelandic-style fish and vegetable pie, X-Files cookies, Pistachio shortbread biscuits, Doughnuts, Chocolate muffins, ... All |
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