Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
41 min. | 2 hours | 40 min. | 3 hours 21 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,705 Kcal or 11,325 Kj | 237 gr | 1,208 gr | 623 gr |
135 % | 91 % | 114 % | 94 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
429 Kcal or 1,796 Kj | 38 gr | 192 gr | 99 gr |
21 % | 14 % | 18 % | 15 % |
Per galette | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,705 Kcal or 11,325 Kj | 237 gr | 1,208 gr | 623 gr |
135 % | 91 % | 114 % | 94 % |
![]() | Rich hazelnut buttercream: You can get more informations, or check-out other recipes which use it, for example: Plum tart "En passant par la Lorraine", Tarte Jurassienne, ... All |
![]() | Brioche dough: You can get more informations, or check-out other recipes which use it, for example: Brioche royale, Brioche galette, St Tropez tart, Agen prune cake, Nanterre brioche, ... All |
![]() | Craquelin (sweet cracker dough): You can get more informations, or check-out other recipes which use it, for example: Mini Mont-Blanc choux puffs, Choux pastry (pâte à choux), ... All |
![]() | Griottine cherries: You can get more informations, or check-out other recipes which use it, for example: Hazelnut and cherry financiers, Mini almond-morello tarts, Individual charlottes with morello cherries, Piped petits-fours, Cherry and pistachio tarts, ... All |
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