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Recipes: 18 results
Rice pudding (riz au lait)
Rice pudding (riz au lait)
(Found inTexts)
My personal version of this classic family recipe.
383K5 38 min. December 18th 2018
Scallops with green asparagus tips and parmesan
Scallops with green asparagus tips and parmesan
(Found inTexts)
In this recipe scallops are fried quickly, then cooked aaparagus tips are added with a sprinkling of parmesan to serve.
233K4.1 38 min. February 21th 2011
How to dust
How to dust
(Found inTexts)
"Dusting" in cooking is sprinkling a very fine layer of something in powder form. Icing sugar or cocoa powder on cakes for example. As this is not very easy to do evenly, here is a way to do it.
142K5 2 min. October 13th 2010
Gratin of purple artichokes
Gratin of purple artichokes
(Found inTexts)
This is a very simple recipe: just potatoes, purple artichokes, a sprinkling of Parmesan and into the oven it goes...
52K4.1 42 min. November 30th 2014
Galette Charentaise
Galette Charentaise
(Found inTexts)
This is a traditional cake from France's Charente region. The recipe is straightforward and the cake is slightly dense in texture, but quite delicious.
41K5 2 hours 45 min. August 26th 2018
Hazelnut and orange cake
Hazelnut and orange cake
(Found inTexts)
A very elegant cake topped with a sprinkling of hazelnut crumble, and with a double helping of orange flavour from chopped candied peel and the orange syrup soaked into the cake after cooking. The recipe is rather sophisticated, inspired by those used by pastry cooks at the INBP. It is a bit...
39K5 2 hours 15 min. January 23th 2019
Thin spinach and potato tart
Thin spinach and potato tart
(Found inTexts)
A savoury tart with a thin puff pastry base, crushed potatoes, spinach, bechamel sauce and topped with a sprinkling of grated cheese.
20K5 58 min. June 13th 2021
Rice pudding with chestnuts and poached pears
Rice pudding with chestnuts and poached pears
(Found inTexts)
A rice pudding a bit atypical, no sugar added, but chestnut cream instead, and served in a verrine with diced poached pears.
8,351 1 hour 28 min. November 22th 2023
Chorba
Chorba
(Found inStages)
Chorba is a spicy meat and vegetable soup, typical of the Maghreb. This is my own personal version.
136K5 2 hours 8 min. May 4th 2012
Rabbit with mustard
Rabbit with mustard
(Found inStages)
This recipe uses boned rabbit. This is sautéed in mustard then cooked in the oven. It is served with broad beans, bacon and mushrooms, and a sauce made with reduced white wine.
177K4.9 2 hours 9 min. May 15th 2011
Moussaka
Moussaka
(Found inStages)
Here is my personal version of this famous recipe from the eastern Mediterranean. It's a kind of gratin, made with layers of aubergines, cooked meat with tomatos and bechamel sauce with cheese.
364K 14 2 hours 53 min. August 1st 2011
Milk rolls
Milk rolls
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This sweet milk bread, made as baps or rolls, with its sugar topping is delicious for breakfast or with afternoon tea.
180K 13.8 5 hours 31 min. September 11th 2018
Baker's chicken and potato tart
Baker's chicken and potato tart
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A baker's tart is made with bread dough. It is sometimes called a baker's pizza, but this version has no tomatoes. It is topped with potatoes and slices of herb-poached chicken on a bed of cream and cheese with more herbs.
43K 1 hour 23 min. June 16th 2019
Paris-Brest
Paris-Brest
(Found inStages)
The Paris-Brest is a famous French patisserie: a ring of choux pastry, scattered with flaked almonds and icing sugar and filled with a praline cream. The name comes from a historic cycle race between Paris and Brest (600 km or 372 miles), as the shape is like a bicycle wheel.
179K4.6 2 hours 18 min. May 8th 2011
Special small breads
Special small breads
(Found inStages)
When you are have mastered the basic leavened bread, you certainly ought to try special breads: with nuts, cheese, seeds, etc... Here is a series of recipes, based on traditional leavened bread.
374K4 6 hours 26 min. October 13th 2010
Meringues
Meringues
(Found inStages)
A very simple recipe but which always impresses.
382K4.5 4 hours 17 min. June 10th 2019
Spaghetti with tomatoes and pesto
Spaghetti with tomatoes and pesto
(Found inStages)
For this very simple recipe, just pasta, tomatoes, a few herbs and a little pesto, but a delicious taste you'll see.
6,855 32 min. October 15th 2023
French custard tart
French custard tart
(Found inComments)
Custard pie is made with a shortcrust pastry base, and filled with an egg vanilla "custard" mix (prepared beforehand). Filling and pastry cook together in the oven. It's a great classic of the French bakery, found in all good shops.
430K 234.3 1 hour 10 min. July 13th 2022
Blog articles: 3 results
In praise of Mont d'Or cheese
In praise of Mont d'Or cheese
Do you know the Mont d'Or, this extraordinary cheese from the Haut-Doubs in France, with a unique taste and appearance, which can be eaten both raw and cooked? I'll tell you a few words about it, and with some tips on how to choose it and cook it. .
6,8955 November 27th 2021
How to sprinkle well?
How to sprinkle well?
When in a recipe you need to sprinkle something, that is to say to spread a fine layer of powder (flour, sugar, etc.) on something, powdered sugar on a pie for example, you will probably use a fine strainer or a sieve, this is the best way to proceed. But is that all?
3,9904.7 May 23th 2023
The 3 secrets of Parisian flan
The 3 secrets of Parisian flan
A flan Parisien, or boulanger, is a simple yet delicious cake. A cream, a mixture of milk, eggs and sugar, is poured into a raw pastry base and baked in the oven until the pastry and cream are cooked. This is the simplest version of the recipe, probably the original one, but nowadays the cream...
7,2234.7 July 21th 2023
Lexicon: 1 results
Flour
Flour
(Found inTexts)
Dusting, dredging or sprinkling, usually with flour.
716K


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