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Crunchy radish and carrot salad

Quick and straightforward, this fresh, crunchy salad is ideal for early spring.

24K 7 3

Last modified on: June 17^th 2020

Keywords for this recipe:Salad Carrot Radish Crunchy Herb Spring

For 4 people, you will need:

1 50 g radishes
2 1 spring onion (scallion)
3 chives
4 4 carrots
5 5 tablespoons French dressing (vinaigrette)
Total weight: 970 grams

Change to the quantities for: 2 people 4 people 8 people 12 people

Change measures: Metric

Metric weight Metric volumes

How long does it take?

Time required for this recipe:

Preparation	Start to finish
16 min.	16 min.

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Step by step recipe

Stage 1 - 5 min.

Crunchy radish and carrot salad : Photo of step #1

Rinse 50 g radishes and slice thinly (a mandolin is ideal for this). Put into a salad bowl.

Stage 2 - 5 min.

Crunchy radish and carrot salad : Photo of step #2

Rinse 1 spring onion (scallion) and slice thinly. Add to the bowl with the finely chopped chives.

Stage 3 - 5 min.

Crunchy radish and carrot salad : Photo of step #3

Rinse and grate 4 carrots. Add this to the bowl.

Stage 4 - 1 min.

Crunchy radish and carrot salad : Photo of step #4

Finish by adding 5 tablespoons French dressing (vinaigrette) and mix well.

Your salad is ready.

Remarks

The vinaigrette can be replaced with a rémoulade dressing.

Keeping

1 or 2 days in the fridge, covered with plastic film.

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
794 Kcal or 3,324 Kj	9 gr	72 gr	54 gr
40 %	3 %	7 %	8 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
82 Kcal or 343 Kj	1 gr	7 gr	6 gr
4 %	<1 %	1 %	1 %

Per person
Energetic value	Proteins	Carbohydrates	Fats
198 Kcal or 829 Kj	2 gr	18 gr	14 gr
10 %	1 %	2 %	2 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

How much will it cost?

For 4 people : 1.18 €
Per person : 0.30 €

Change currency:

Note : These prices are only approximate.

Source

Home made.

This recipe uses (among others)

	Radishes: You can check-out other recipes which use it, like for example: Warm chicken salad, Norwegian tartines, Tomato ladybirds, Chickpea salad, Prawn salad with a crunch, ... All
	French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Prawn salad with a crunch, Springtime mixed salad, Bistro-style endive salad, Leeks in vinaigrette , Pea and avocado salad, ... All
	Carrot: You can get more informations, or check-out other recipes which use it, for example: Confit of carrots with bacon, Creamy "terre et mer" pots, Fish fillet in express cooking envelope, Loin of pork with herbs and julienne vegetables , Provençal braised carrots, ... All
	Spring onion (scallion): You can get more informations, or check-out other recipes which use it, for example: Crispy potato and mushroom brik rolls, Deep leek and potato quiche, Salmon "en papillote" with small vegetables, Warm cauliflower salad with two cheeses, Jerusalem artichoke purée with leeks, ... All

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