Warm chicken salad

Step by step recipe:

  1. 5 min.Warm chicken salad : Photo of step #1
    Cut 400 g chicken breast into ribbons.

    Set aside.
  2. 5 min.Warm chicken salad : Photo of step #2
    Prepare 150 g spring onion (scallion) and chop finely (use a mandolin to do this quickly).

    Tip into the salad bowl.
  3. 5 min.Warm chicken salad : Photo of step #3
    Prepare 50 g radishes and chop finely.

    Add to the salad bowl.
  4. 5 min.Warm chicken salad : Photo of step #4
    Prepare 150 g lettuce and shred (chiffonade).

    Add to the salad bowl.
  5. 1 min.Warm chicken salad : Photo of step #5
    Add parsley.
  6. 7 min.Warm chicken salad : Photo of step #6
    At the last minute: heat 3 tablespoons olive oil in a frying pan over medium heat.

    When hot, add the ribbons of chicken, salt and pepper. Sauter (fry while tossing gently) until nicely browned.
  7. 1 min.Warm chicken salad : Photo of step #7
    Add to the salad bowl. Add 100 ml French dressing (vinaigrette) and mix well.
  8. Warm chicken salad : Photo of step #8
    Serve immediately.

Remarks:

You can replace the vinaigrette with rémoulade dressing for example.

Source:

Home made.

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