Last modified on: June 24th 2012
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
22 min. | 7 min. | 29 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,707 Kcal or 7,147 Kj | 85 gr | 19 gr | 145 gr |
85 % | 33 % | 2 % | 22 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
191 Kcal or 800 Kj | 9 gr | 2 gr | 16 gr |
10 % | 4 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
285 Kcal or 1,193 Kj | 14 gr | 3 gr | 24 gr |
14 % | 5 % | <1 % | 4 % |
Chicken breast: You can check-out other recipes which use it, like for example: Sliced chicken with mushrooms and broccoli, Chilli chicken and spinach gratin, Coq au vin, Taos hotpot, Chicken "cantina", ... All | |
Lettuce: You can check-out other recipes which use it, like for example: Mixed salad, Julia salad, Chicken club sandwich, Salad lyonnaise, Chicken and avocado bagels, ... All | |
Spring onion (scallion): You can get more informations, or check-out other recipes which use it, for example: Cretan salad, Gratin of leeks with Morbier cheese, Radish and mushroom salad, Quick prawn curry, Warm cauliflower salad with two cheeses, ... All | |
French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Red cabbage salad with chives, Herb salad, Crunchy spring salad, Comtoise endive salad, Warm salad of potatoes and purple artichokes, ... All |
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