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Here you'll find all the 10 most successful recipes on the site, the "pluses" (viewed, sent, rated, commented etc.).

152 K 4.7/5 (21 reviews)

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Last modified on: September 1^st 2024

Most viewed this week

1 Cream sauce with Vin Jaune (1,703 times)
2 Home-made terrine of foie gras (1,060 times)
3 Vol-au-vent cases (727 times)
4 Nougatine (574 times)
5 Baked sea bass fillet with lemon and tarragon (542 times)
6 How to cook potato grenaille (493 times)
7 Whiting fillet en papillote with carrots, lemon and leeks (452 times)
8 How to remove fat from meat juices (438 times)
9 How to seal a terrine or casserole dish (414 times)
10 Green parsley sauce (406 times)

Most viewed

1 Home-made terrine of foie gras (4.62 M times)
2 How to prepare spinach (3.17 M times)
3 How to cook Morteau sausage well (2.77 M times)
4 Stewed apple (compote) (2.37 M times)
5 Pâté de campagne (2.06 M times)
6 Natural leaven (1.65 M times)
7 Crème brulée (1.52 M times)
8 Macarons (the original French macaroons) (1.42 M times)
9 How to prepare broccoli (1.40 M times)
10 How to cook hard-boiled eggs properly (1.32 M times)

Most evaluated

1 How to cook pasta properly (2,824 times)
2 How to cook Morteau sausage well (2,132 times)
3 Home-made terrine of foie gras (1,747 times)
4 Pâté de campagne (1,000 times)
5 How to prepare spinach (981 times)
6 Stewed apple (compote) (893 times)
7 How to prepare broccoli (698 times)
8 Natural leaven (682 times)
9 Macarons (the original French macaroons) (646 times)
10 How to cook hard-boiled eggs properly (616 times)

Best evaluated

1 Mornay Sauce 5.0 with 38 ratings
2 Tomato sauce (with fresh tomatoes) 5.0 with 34 ratings
3 How to peel hazelnuts 5.0 with 25 ratings
4 Chicken and Avocado Salad 5.0 with 21 ratings
5 How to prepare broad beans 5.0 with 21 ratings
6 Tomato meat balls 5.0 with 28 ratings
7 Avocado mayonnaise 4.9 with 30 ratings
8 Pea risotto "Mantecare" 4.9 with 21 ratings
9 Mornay onion tart 4.9 with 28 ratings
10 Chouquettes 4.9 with 22 ratings

Most sent to a friend

1 How to prepare broccoli (4,410 times)
2 Home-made terrine of foie gras (1,711 times)
3 Macarons (the original French macaroons) (548 times)
4 Pâté de campagne (466 times)
5 Crème brulée (300 times)
6 Natural leaven (268 times)
7 Stewed apple (compote) (238 times)
8 Morteau sausage (198 times)
9 Blackcurrant liqueur (170 times)
10 Foie gras cured in salt (139 times)

Most commented in English

1 Macarons (the original French macaroons) (71 times)
2 French baguettes (36 times)
3 Confectioner's custard (Crème pâtissière, or French pastry cream) (31 times)
4 Natural leaven (30 times)
5 French custard tart (23 times)
6 Pistachio powder or paste (15 times)
7 Stewed apricots (14 times)
8 Paté en croute (terrine in a pie crust) (13 times)
9 You should not put an aluminum container directly in the oven (9 times)
10 Surprise bread (8 times)

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