1,556 easy and fully explained recipes, with +66K photos and 78 videos

This site uses only a few technical cookies necessary for its operation. By continuing to browse, you accept their use.
To find out more...

The most viewed...

Here you'll find all the 10 most successful recipes on the site, the "pluses" (viewed, sent, rated, commented etc.).

154 K 4.7/5 (21 reviews)

Comment Send by e-mail to a friend Follow this page

Last modified on: September 1^st 2024

Most viewed this week

1 How to cook Morteau sausage well (2,912 times)
2 Pâté de campagne (1,561 times)
3 How to prepare white beans (1,193 times)
4 How to prepare cabbage (992 times)
5 Quiche filling mixture (922 times)
6 Stuffed cabbage leaves (834 times)
7 How to prepare endives (833 times)
8 Pork chops in the oven (813 times)
9 Morteau sausage (797 times)
10 How to prepare romanesco (733 times)

Most viewed

1 Home-made terrine of foie gras (4.63 M times)
2 How to prepare spinach (3.17 M times)
3 How to cook Morteau sausage well (2.80 M times)
4 Stewed apple (compote) (2.37 M times)
5 Pâté de campagne (2.07 M times)
6 Natural leaven (1.66 M times)
7 Crème brulée (1.52 M times)
8 Macarons (the original French macaroons) (1.43 M times)
9 How to prepare broccoli (1.41 M times)
10 How to cook hard-boiled eggs properly (1.33 M times)

Most evaluated

1 How to cook pasta properly (2,825 times)
2 How to cook Morteau sausage well (2,147 times)
3 Home-made terrine of foie gras (1,749 times)
4 Pâté de campagne (1,005 times)
5 How to prepare spinach (981 times)
6 Stewed apple (compote) (893 times)
7 How to prepare broccoli (702 times)
8 Natural leaven (682 times)
9 Macarons (the original French macaroons) (646 times)
10 How to cook hard-boiled eggs properly (616 times)

Best evaluated

1 Mornay Sauce 5.0 with 38 ratings
2 Tomato sauce (with fresh tomatoes) 5.0 with 34 ratings
3 How to peel hazelnuts 5.0 with 25 ratings
4 Chicken and Avocado Salad 5.0 with 21 ratings
5 How to prepare broad beans 5.0 with 21 ratings
6 Tomato meat balls 5.0 with 28 ratings
7 Avocado mayonnaise 4.9 with 30 ratings
8 Pea risotto "Mantecare" 4.9 with 21 ratings
9 Mornay onion tart 4.9 with 28 ratings
10 Chouquettes 4.9 with 22 ratings

Most sent to a friend

1 How to prepare broccoli (4,410 times)
2 Home-made terrine of foie gras (1,711 times)
3 Macarons (the original French macaroons) (548 times)
4 Pâté de campagne (467 times)
5 Crème brulée (300 times)
6 Natural leaven (268 times)
7 Stewed apple (compote) (238 times)
8 Morteau sausage (198 times)
9 Blackcurrant liqueur (170 times)
10 Foie gras cured in salt (139 times)

Most commented in English

1 Macarons (the original French macaroons) (71 times)
2 French baguettes (36 times)
3 Confectioner's custard (Crème pâtissière, or French pastry cream) (31 times)
4 Natural leaven (30 times)
5 French custard tart (23 times)
6 Pistachio powder or paste (15 times)
7 Stewed apricots (14 times)
8 Paté en croute (terrine in a pie crust) (13 times)
9 You should not put an aluminum container directly in the oven (9 times)
10 Surprise bread (8 times)

Back to top of page

Other pages you may also like

Random menu...

This page presents you with a random 3-course menu: a starter, a main course and a dessert, based on the recipes on the site. You can change each dish individually, or all 3 at once, or request a menu that does not contain certain ingredients of your choice.
October 27^th 2024978 K3.9

Calendar of seasons

Calendar of seasons

A disadvantage of supermarkets is that we are no longer accustomed to taking account of seasons. We find it normal buy strawberries in December or pumpkins in July. Of course it's sometimes fun, but the problem is that this produce comes from very far away, possibly grown under glass without any...
February 13^th 2026218 K3.8

At what time?

At what time?

This page will automatically calculate for you, in 1 click, the start or end times of a recipe, and answer 2 questions that you may have already asked yourself: - At what time to start this recipe to finish at ...? or else - At what time would I finish this recipe if I start at ...?
August 29^th 20232.26 M 23.9

The amateur baker

The amateur baker

You may have noticed over the pages of this site, I am passionate about everything that is related to the bakery: I love making bread, pastries, maintain my leaven, etc.. This page contains links to all the different parts of the site where we talk about bread: recipes, special pages, etc.
October 15^th 2024204 K 44.1

Website technical evolution

Website technical evolution

This page lists all the improvements/modifications that have been made to the site, in chronological order. .
August 29^th 2023239 K3.8

Post a comment or question

Follow this page

If you are interested in this page, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the page is modified or a new comment is added. Please note that you will need to confirm this following.

Note: We'll never share your e-mail address with anyone else.

Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.

Back to top of page