Last modified on: June 30th 2019
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
23 min. | 15 min. | 45 min. | 1 hour 23 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
6,179 Kcal or 25,870 Kj | 37 gr | 662 gr | 162 gr |
309 % | 14 % | 62 % | 25 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
119 Kcal or 498 Kj | 1 gr | 13 gr | 3 gr |
6 % | <1 % | 1 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
515 Kcal or 2,156 Kj | 3 gr | 55 gr | 14 gr |
26 % | 1 % | 5 % | 2 % |
Red wine: You can check-out other recipes which use it, like for example: Roscoff loaf, Coq au vin, Spaghetti Bolognese, Aperitif rolls, Rabbit civet, ... All | |
Strawberries: You can check-out other recipes which use it, like for example: Strawberry feuilleté, Strawberry-mint sorbet, Strawberry sorbet, Eton mess, You should not soak strawberries in water, ... All | |
Chantilly cream: You can get more informations, or check-out other recipes which use it, for example: St Tropez tart, Bavaroise cream, Quick Strawberry Millefeuille, Mini Mont-Blanc choux puffs, Pear charlotte, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Dublin fruit scones, Pecan fruit rolls , Stewed plums, Almond mug cake for Mary, Jam doughnuts, ... All |
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