Last modified on: August 4th 2019
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
30 min. | 55 min. | 1 hour 25 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,254 Kcal or 9,437 Kj | 21 gr | 336 gr | 92 gr |
113 % | 8 % | 32 % | 14 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
163 Kcal or 682 Kj | 2 gr | 24 gr | 7 gr |
8 % | 1 % | 2 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
563 Kcal or 2,357 Kj | 5 gr | 84 gr | 23 gr |
28 % | 2 % | 8 % | 3 % |
![]() | Apple: You can check-out other recipes which use it, like for example: Apple macaronade, Apple and almond cake, Far Normandy-Brittany, Little apple and verbena tarts, Baker's apple soles, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Mouna, Mushrooms on toast, French style, Spinach and Comté Loaf, Eggs Benedict , Pan-fried salmon with white cabbage, ... All |
![]() | Brown sugar: You can check-out other recipes which use it, like for example: Craquelin (sweet cracker dough), Sweet pancake rolls from Brittany, Smart plum tart, Baker's apple soles, Chocolate cake, ... All |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Toasted almond cake, Little chocolate and hazelnut fondants, Autumn apple and plum crumble pie, Breton sablé biscuit dough, Walnut short bread, ... All |
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