Preparation | Cooking | Start to finish |
---|---|---|
31 min. | 19 min. | 50 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,223 Kcal or 9,307 Kj | 184 gr | 14 gr | 159 gr |
111 % | 71 % | 1 % | 24 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
139 Kcal or 582 Kj | 11 gr | 1 gr | 10 gr |
7 % | 4 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
278 Kcal or 1,164 Kj | 23 gr | 2 gr | 20 gr |
14 % | 9 % | <1 % | 3 % |
Langoustines (scampi): You can check-out other recipes which use it, like for example: Sesame fried scampi, Langoustine sabayon tart, Turban of sole with langoustines, Chilli langoustines, Langoustine and leek tarts, ... All | |
Asparagus tips: You can check-out other recipes which use it, like for example: Scandinavian cocktail, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Fish petals, vegetables julienne, and beurre blanc, Choux pastry (pâte à choux), Sliced chicken with mushrooms and broccoli, Potimarron (Japanese chestnut pumpkin) purée, Potato Waffles with Smoked Salmon, ... All | |
Clarified butter: You can get more informations, or check-out other recipes which use it, for example: Pain perdu, Roscoff salad, Tarte Jurassienne, Warm autumn salad, Sweet pancake rolls from Brittany, ... All |
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