Last modified on: August 11th 2023
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
13 min. | 5 min. | 5 min. | 23 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,455 Kcal or 10,279 Kj | 65 gr | 224 gr | 144 gr |
123 % | 25 % | 21 % | 22 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
91 Kcal or 381 Kj | 2 gr | 8 gr | 5 gr |
5 % | 1 % | 1 % | 1 % |
![]() | Green beans: You can check-out other recipes which use it, like for example: Macédoine of vegetables, Green bean and potato salad with paprika, Grandma's salad, Icelandic-style fish and vegetable pie, Mexican-style pork medallions , ... All |
![]() | Potatoes: You can get more informations, or check-out other recipes which use it, for example: How to cook potato grenaille , Grandma's salad, Gratin Comtois, Express sauerkraut, Cauliflower "moelleux" in ramekins, ... All |
![]() | Cream: You can get more informations, or check-out other recipes which use it, for example: Chocolate tart, "Moelleux" cake batter, Loin of pork with herbs and julienne vegetables , Gratin of beet tops and potatoes, Alpine gratin, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Shiitake eggs, Tomatoes Provençal, Lime meringue tart, Eggs "en cocotte" with spinach, Mushroom velouté, ... All |
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